10 Traditional Irish Cookies (+ Easy Recipes) (2024)

Welcome to the delicious world of Irish cookies!

Have you ever indulged in the rich flavors of Irish butter, milk, and cheese? Then you know just how divine they can be when baked into cookies.

Whether you call them cookies or biscuits, they’re a beloved treat in Ireland. They’re also part of the grand tea tradition in the British Isles.

10 Traditional Irish Cookies (+ Easy Recipes) (1)

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These treats are beyond scrumptious, from lace cookies to soda bread cookies and everything in between.

Whether you’re a fan of classic or adventurous flavors, I have you covered with these 10 Irish cookie recipes.

Ready your pot of tea or glass of milk, and let’s begin.

1. Irish Shortbread

Irish shortbread cookies are a classic treat with a buttery, crumbly texture that melts in your mouth.

These cookies are made with just a few simple ingredients: butter, sugar, and flour.

They’re the epitome of simplicity and deliciousness.

They have a rich, indulgent flavor and a light, delicate texture that makes them perfect for enjoying with a cup of tea or coffee.

One bite of these cookies, and you’ll be hooked. Enjoy them plain or with a sprinkle of sugar.

Irish shortbread cookies will satisfy any sweet tooth craving.

2. Irish Oat Cookies

Irish oat cookies, also known as oatcakes, are a traditional Irish treat made from oats, flour, and butter.

They’re plainer than the American oatmeal cookies that tend to be loaded with chocolate chips, cranberries, etc.

But what they lack in mix-ins they make up for in their ridiculously buttery flavor.

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Crunchy and slightly crumbly, Irish oat cookies are perfect for dunking in your favorite hot beverage.

They’re also easy to make and require just a handful of simple ingredients, making them a popular choice for baking at home.

3. Small Batch Lace Cookies

Irish lace cookies are delicate, crispy, and lacy cookies made with butter, sugar, flour, and oats.

They’re known for their thin, lace-like appearance, which gives them their name.

These cookies have a light, buttery flavor, and a slightly sweet taste.

They’re the perfect accompaniment to a cup of tea or coffee.

Enjoy Irish lace cookies as a snack or dessert, or serve them to guests at a tea party or special occasion.

Overall, these cookies are a delightful treat sure to please any dessert lover.

4. Irish Soda Bread Cookies

Irish soda bread cookies have a soft, chewy texture and a slightly crisp exterior.

The combination of caraway seeds and raisins gives them a distinct and delicious flavor reminiscent of traditional Irish soda bread.

The raisins add a subtle sweetness to the cookies, while the caraway seeds provide a slightly savory and earthy taste.

The lemon glaze adds a tangy and sweet finishing touch to the cookies.

These cookies are commonly eaten during St. Patrick’s Day celebrations but can be enjoyed year-round.

5. Irish Shamrock Sugar Cookies

These Irish shamrock sugar cookies are a scrumptious treat.

They’re made with a simple combination of flour, sugar, butter, egg, vanilla, and green food coloring.

The cookies are shaped like shamrocks and sprinkled with white sugar, providing sweetness and crunch.

They have a classic sugar cookie taste, a hint of vanilla, and a fun, festive touch.

These cookies fit the bill if you’re looking for the perfect dessert for your St. Patrick’s Day celebration.

6. Irish Triple Threat Cookies

Irish triple threat cookies are the ultimate indulgence for cookie lovers.

These little guys pack a punch with three main ingredients: rich Kerrygold Irish butter, hearty steel-cut oats, and a generous splash of Irish whiskey.

The cookies are a sight to behold, with a beautiful crackled top and a soft and chewy center.

You’ll love the satisfying texture of the steel-cut oats, which add a delicious nutty flavor to every bite.

And, of course, the Irish whiskey is the pièce de résistance, giving these cookies an irresistible boozy kick.

It lingers long after you’ve finished your last bite.

7. Irish Ginger Cookies

Irish ginger cookies are like a warm hug in cookie form.

These golden nuggets of deliciousness have a soft and chewy center that’s bursting with deep, spicy ginger flavor.

But that’s not all!

These cookies are also coated in a sugary, crunchy layer that adds the perfect amount of sweetness and texture.

From the first bite, you’ll be transported to a cozy Irish kitchen, with the scent of ginger and sugar wafting through the air.

Whether you enjoy them for St. Patrick’s or any day with a cup of tea, Irish ginger cookies are sure to delight.

8. Homemade Digestive Biscuits

Irish digestive biscuits are like the sophisticated cousin of the classic American graham cracker.

Made with whole wheat shortbread, these biscuits are crispy, buttery, and perfectly semi-sweet.

These biscuits may be called “digestive,” but they’re certainly not lacking in flavor.

The rich, buttery taste pairs perfectly with a cup of tea or coffee, making them a favorite snack among the Irish.

And just like their name suggests, these biscuits aid in digestion.

They’re a perfect treat for any time of day.

9. Guinness Chocolate Chip Cookies

Chocolate chip Guinness cookies are the perfect treat for beer and chocolate lovers alike.

These decadent cookies combine Guinness’s deep, malty flavor with the sweetness of white and dark chocolate chips.

With a chewy, buttery texture and the perfect sweetness, these cookies will satisfy your cravings for something indulgent.

They’re the ultimate comfort food that’ll warm your heart and satisfy your tastebuds.

10. Irish Potato Cookies (Potato Candy)

Round out your St. Patrick’s Day festivities with these adorable Irish potato cookies!

Despite the name, these delicious bites are actually made from cream cheese, coconut, butter, and sugar.

There are no potatoes involved.

What makes Irish potato candy truly special is its fun, potato-like shape.

The dusting of cinnamon adds even more to its spud-tastic appearance.

With a creamy, coconutty truffle-like center, these little bites are bursting with flavor.

They’ll satisfy your sweet tooth without being too overpowering.

Plus, they’re easy to make and require no baking!

They’re definitely a great option for a quick and easy St. Patrick’s Day treat.

10 Traditional Irish Cookies (+ Easy Recipes) (2)

10 Traditional Irish Cookies (+ Easy Recipes)

These traditional Irish cookies are a stroke of good luck! From shortbread to ginger to Guinness chocolate chip, you’ll love these easy recipes.

Ingredients

  • Irish Shortbread

  • Irish Oat Cookies

  • Small Batch Lace Cookies

  • Irish Soda Bread Cookies

  • Irish Shamrock Sugar Cookies

  • Irish Triple Threat Cookies

  • Irish Ginger Cookies

  • Homemade Digestive Biscuits

  • Guinness Chocolate Chip Cookies

  • Irish Potato Cookies (Potato Candy)

Instructions

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep an Irish cookie batch in 30 minutes or less!
10 Traditional Irish Cookies (+ Easy Recipes) (3)

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10 Traditional Irish Cookies (+ Easy Recipes) (2024)

FAQs

What is the famous cookie in Ireland? ›

Favorite Traditional Irish Cookies

Irish Shortbread: although shortbread's history is more closely associated with Scotland, the Irish have adapted it with their amazing butter, following the usual ratio of one part sugar, two parts butter, and three parts flour.

What are the 6 basic cookies? ›

  • Bar Cookies. Baked in shallow pan and then cut into bars or squares. ...
  • Drop Cookies. Made from soft dough dropped onto a cookie sheet. ...
  • Rolled Cookies. Made from stiff chilled dough cut into different shapes with cookie cutters. ...
  • Molded Cookies. Shaped by hand. ...
  • Refrigerator Cookies. ...
  • Pressed Cookies.

What are the most famous cookies? ›

Some of the most popular cookie flavors include:
  • Chocolate chip.
  • Peanut butter.
  • Peanut butter blossoms.
  • Double chocolate chip.
  • Snickerdoodle.
  • Sugar.
  • Shortbread.
  • Pumpkin.

What are the seven basic cookies types? ›

What are the different types of cookies?
  • Drop cookies.
  • Rolled or cutout cookies.
  • Sandwich cookies.
  • Filled cookies.
  • Cookie bars.
  • Molded cookies.
  • No bake cookies.
  • Pressed cookies.
Dec 31, 2023

What is a cookie called in Ireland? ›

In Ireland the treat one often takes with a cup of tea is called a biscuit. In America the same treat is called a cookie.

What are 10 types of cookies? ›

10 different types of cookies to try
  • Shortbread. Shortbread is a rich, buttery, crumbly biscuit enjoyed in Scotland for centuries. ...
  • Chocolate chip cookies. The perfect chocolate chip cookie isn't one-size-fits-all. ...
  • Sugar cookies. ...
  • Gingerbread cookies. ...
  • Gingersnaps. ...
  • Oatmeal raisin cookies. ...
  • Butter cookies. ...
  • Peanut butter cookies.
Mar 7, 2023

What is the best selling cookie in the world? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

What are the butter cookies called? ›

Butter cookies, also known as Danish butter cookies, are cookies originating in Denmark consisting of butter, flour, and sugar. They are similar to shortbread cookies.

What is the #1 cookie in the world? ›

OREO, the world's bestselling cookie with $4 billion in annual revenue, is actually a knockoff. It's 1897 and brothers Jacob and Joseph are at odds: After 7 years of building a multi-million-dollar bakery in the Midwest, the brothers disagreed about where to take the company next.

What are the oldest cookies? ›

Pizzelle were originally made in Ortona, in the Abruzzo region of Italy. Many other cultures have developed a pizzelle-type cookie as part of their culture (for example, the Norwegian Krumkake). It is known to be one of the oldest cookies and is likely to have developed from the ancient Roman crustulum.

What is the #1 cookie in the US? ›

Nearly 93% of all American households serve and enjoy cookies as treats or after meals. However, it's the chocolate chip cookie that's the most popular in the U.S. and around the world. How much do youknow about chocolate chip cookies?

What are the top 10 cookies in America? ›

What to eat in the United States of America? Top 10 American Cookies
  • Oatmeal Cookies. ...
  • Moravian Spice Cookies. Winston-Salem. ...
  • Peanut Butter Cookie. UNITED STATES OF AMERICA. ...
  • Whoopie Pie. Pennsylvania. ...
  • Black and White Cookie. New York City. ...
  • Bizcochito. New Mexico. ...
  • Graham Cracker. UNITED STATES OF AMERICA. ...
  • Cookie. Fortune Cookie.
Apr 15, 2024

What are cookies for beginners? ›

An HTTP cookie stores information in a user's web browser. Web servers generate cookies and send them to browsers, which then include the cookies in future HTTP requests. Cookies.

What are Fika cookies? ›

Plump and with a deliciously chewy texture, this enduring Swedish fika classic consists of three ingredients – ground hazelnuts, sugar and eggs. The mixture is shaped into little balls, each one decorated with a whole hazelnut. Dip a section of the cookie in melted chocolate for an extra indulgent treat.

Do Irish say cookie or biscuit? ›

"Biscuits" in the United Kingdom, the Isle of Man, and Ireland are usually hard and may be savoury or sweet, such as chocolate biscuits, digestives, hobnobs, ginger nuts, rich tea, shortbread, bourbons, and custard creams.

What's the difference between Irish shortbread and Scottish shortbread? ›

Irish Shortbread Is Distinct From Scottish Shortbread

Irish shortbread not only sometimes changes up the butter-to-sugar ratio (possibly going with 2/3 a cup of sugar to 1 cup of butter), but also adds cornstarch in place of some of the flour present in the traditional recipe.

Is shortbread Irish or Scottish? ›

Shortbread is generally associated with and originated in Scotland, but due to its popularity it is also made in the rest of the United Kingdom, and similar biscuits are also made in Denmark, Ireland and Sweden. The Scottish version is the best-known, and is widely exported.

What is the name of the Irish biscuit? ›

Jacob's is an Irish brand name for several lines of biscuits and crackers in Ireland and the United Kingdom. The brand name is owned by the Jacob Fruitfield Food Group, part of Valeo Foods, which produces snacks for the Irish market.

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